Tuesday, November 3, 2009
Driving in on my first day yesterday, I kept thinking “I am actually doing it!!!” It’s day two and though I am tired from trying to manage my new schedule of school, transcription work, homework and not really sleeping, I am full of energy and excitement from the new challenges ahead. Class will be pretty dry these first few days with mostly books/classroom to prepare for a food safety certification test. But, the chefs are full of stories and that breaks up the monotony. They said we might get into the kitchen a bit today as well…and get our kits which are full of the tools we need to create pastry masterpieces. It’s like Christmas in November!!!